In this e-learning you will learn what cleaning and disinfection is, what the relationship is with food safety, and what cleaning methods are available.
 
Signing up and registering is very easy. After receiving your order you will receive a link from us. You forward this link to the employees you have selected for this e-learning. With this link your employees can create an account and the e-learning will be ready for them. The certificate will be sent automatically if the score is sufficient. 
 
Topics covered in the e-learning are:
Why is good cleaning important?
How do you ensure that the working environment remains clean?
What is food-safe cleaning?
What is the difference between cleaning and disinfection?
What is good cleaning?
What do you need for good cleaning?
Why do you need a cleaning agent?
How do cleaning agents work?
What is disinfection?
Which factors influence the effectiveness of the cleaning agents?
The steps of the cleaning process.
What are the most commonly used methods for cleaning and disinfecting?
What is manual cleaning?
What is a CIP cleaning?
What is a foam cleansing?
What is a cleaning plan?
Working safely with chemicals.
 
The e-learning is delivered by email through a link delivered. 
The indicated rate applies per employee.